Home Food Preservation – Pressure Canning Workshop
This hands-on workshop takes you step-by-step through the process of pressure canning using seasonal produce. It will also help you select equipment and tools, teach food safety tips, as well as provide all the steps needed to safely preserve food at home.
When: Friday, September 30, 2022 — 9:00am-12:00pm
Where: UF IFAS Extension St. Johns County
Click event website link to register/purchase tickets.